DUCK BREAST
duck breast, applewood bacon, sweet potato hash, drunken blueberry sauce, roasted broccolini, duck chicharron dust
49
REDFISH RISOTTO
pan seared redfish, parmesan mushroom risotto with white wine & compound butter, sautéed spinach & shallots
57
SALMON
6oz pan seared salmon, truffle parsnip, celery root purée, roasted fingerling potatoes, sautéed kale with bacon and onions
44
PROSCIUTTO WRAPPED CHICKEN
stuffed with spinach and goat cheese, chipotle honey glaze, roasted kale, corn & sweet potatoes
38
STOUT'S BURGER
aged black angus ground beef, tomato, romaine, spicy mayo, house pickles, applewood bacon, sweet sourdough bun,
served with parmesan truffle fries
26
TRISTAN’S FILET
filet mignon (aged black angus beef), roasted fingerling potatoes, roasted broccolini, compound butter, chimichurri
6oz 64
8oz 76